Ingredienti
4/10 di Gin
6/10 Polara Tonic
Mint
Laurel
4/10 di Gin
6/10 Polara Tonic
Mint
Laurel
Prepare a highball glass filled with ice, mint and laurel leaves. Pour the gin and tonic water and mix gently. Serve with a slice of lemon.
Cocktail by Marco Fede • Hemingway Literary Café, Modica (RG)