Polara Soft Drinks: Aperitifs, Chinotti and Sugar-Free Drinks

SICILIAN WAY OF LIFE

THE SICILIAN TRADITION IN SOFT DRINKS, 70 YEARS OF HISTORY OF THE BEST PRODUCTS

It was 1953 when Peppino Polara started his company and produced the first soda water “gazzosa”. Today, we continue to do so according to old recipes, always with high-quality ingredients, to offer consumers intensely flavoured drinks.

OUR LINES

The pleasure of a sip of Sicily, in all its shades

Each Polara drink encapsulates the authentic spirit of Sicily: a journey into the tradition and quality that has characterised our production for three generations.

The Polara company

QUALITY CRAFTSMANSHIP OF THE ORIGINS, LOVE FOR OUR LAND AND FOR THE WONDERFUL PRODUCTS IT PROVIDES US

Seventy years have passed since Polara started producing soft drinks, and the unique flavour of the past has remained unchanged. Equally unchanged is the attention to quality and the choice of selected ingredients, exclusively Made in Sicily.

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Polara journal

ALL UPDATES ON THE POLARA WORLD AND FRESH AND SPARKLING RECIPES FOR COCKTAILS

Stay up to date with the new lines and explore the cocktail recipe book for your aperitifs: in our blog you will find everything you need to get the most out of Polara drinks!

Newsletter

DON'T MISS ANY NEWS ABOUT THE POLARA WORLD

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